A quintessentially British afternoon tea in elegant surroundings
Created using the finest local produce by our Executive Chef, Simon Wild, this decadent Afternoon Tea is complemented by the rich historic surroundings of the Thornbridge Hall Music Room, complemented by a professional pianist on our 1901 Steinway Piano
CHAMPAGNE AFTERNOON TEA with a glass of Moet & Chandon Imperial NV
£70.00pp (plus a small booking fee)
NON-ALCOHOLIC CHAMPAGNE AFTERNOON TEA
£60.00pp (plus a small booking fee)
Experience the grandeur of the Music Room
Menu
Finger Sandwiches
Smoked salmon with cream cheese and cucumber
Honey-roasted ham with wholegrain mustard
Mature Cheddar cheese with red onion chutney
Pastries
All-butter Parmesan shortbread, baked in-house
Served with softly whipped goat’s cheese
A dainty spinach and ricotta tartlet
Encased in delicate pastry
Gently spiced carrot cake handsomely
finished with smooth vanilla frosting
A feather-light choux bun
filled generously with a luxurious cream of white chocolate and pistachio
Dark chocolate truffle bombe, indulgently rich and velvety
Vanilla panna cotta, delicately set
Golden scone, baked in our Thornbridge Hall kitchens, served with strawberry jam and clotted cream
Paired with a selection of fine teas or freshly brewed coffee, and a glass of Moët & Chandon.
Dietary requirements can be catered for, with appropriate amendments made upon request.
2 time slots
11.30am - 1.30pm
2.30pm - 4.30pm
Tickets include all day garden entry and access to the Makers Market
Unfortunately we cannot accept children under 10yrs to this event